The lemon zest also provides the Kani Salad a contemporary taste that smoothes around any fishiness from the crab sticks. If you do not have a lemon, you might use other tangy citrus, for instance limes, and rice vinegar will function within a pinch.Tıkanıklığın başlıca sebepleri bilinirse; bu durumda buna engel olmak için daha bilinçli da